T Categories Basics March 5, 2016 TK’s Pain au Lait Before I was a blogger, a pastry chef, a personal assistant, a recipe tester, an editor, I was an intern. In fact for a while..
C Categories Basics December 2, 2015 Comeback Chicken Stock As a culinary student, I felt like my life revolved around stock. Chicken, beef, vegetable, seafood. Every morning in fundamentals class we’d make it. The..
