Here’s what’s happening in the EE Kitchen:
Cherry Pies Paid for Upon Delivery
March 25, 2020
Sense of purpose — what a funny thing. Hard to describe. It’s somewhere in the late nights that turn into early mornings, in the long drives for deliveries, in the current project and in the next. It’s my often crinkled chef coat or the crumpled cash I receive as payment. READ MORE…
Culinary School Chicken
April 29, 2019
The reality included puffed up men with equally inflated egos who saw fit to call me “darling or doll” and casually dismiss my advice or concerns as their sauce pots smoldered and that day’s project burned…READ MORe…
March 29, 2018
When the opportunity for a D.C. day date presented itself, we had to do it right. We had to walk to Georgetown for cupcakes and coffee. And water views. And hand-holding. Other cute couple things. We had to. READ MORE…
All stories, recipes, and photos are copyrighted property of ©Kaitlin Hill 2024. don’t use them without my permission. Don’t even think about it!
At this time I am ready to do my breakfast, once having my breakfast coming over
again to read further news.
It’s about the food, life and how and when they intercept. What else do you need.
Outstanding recipes, photos and insights on life!
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Very Cool Kaitlin!!! Rich!
Thank you Mr. Danchak!!! Hope you are well!
What a fabulous story, made me laugh. great job buddy keep writing. thanks.
Welcome back, looking forward to enjoying “food for thought” and “food for fun!”
Thanks, BP! Always good to have your support.